Grand Mercure & Ibis Yogyakarta Adisucipto
Membuka Lowongan

Commis

Grand Mercure & Ibis Yogyakarta merupakan Hotel bintang 5 yang mengusung konsep perpaduan keunikan lokal dengan keramahtamahan terbaik

Ringkasan

  • Pendidikan

  • Gender

  • Umur

  • Status Kerja

  • Besaran Gaji

  • Batas Lamaran

  • Lokasi Kerja

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  • D4/S1 Perhotelan atau Kuliner

  • Pria/Wanita

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  • Full Time

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  • Segera

  • Jl. Laksda Adisucipto No.80, Demangan Baru, Caturtunggal, Depok, Sleman, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55281

Deskripsi Pekerjaan

  • Responsible for the preparation of menus under the direct supervision of Chef de Partie and Sous Chef

  • Assist supervisor to run the station efficiently

  • Obtain requitioned goods from the storeroom

  • Stock food items neatly in shelves and fridges

  • Keep the section that he is assigned to in good working order

  • Work according to standard recipes

Syarat Pekerjaan

  • Discipline, good attitude and self motivated

  • Passionate in guest experience and satisfaction

  • Able to work in a team & good communication

  • Fluent in English both written and verbally

  • Must have experienced in the same position at least 2 years in an upscale hotel

Kirim Lamaran

  • Email

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  • Telepon

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  • Website

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Simpan

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